$8.00 – $22.00
Rock Oolong – Bai Ji Guan
Tea family:Oolong
Cultivar:North Fujian Oolong
Tea Maker:Ms. You Yuqiong
Production Year: 2017 Spring-flush
Oxidation Level: 20%-40% oxidized;
Tasting Notes: A floral base combined with slightly seaweeds aroma; complexed and balanced liquor;
Special Feature: A rich, complexed and balanced aroma and mouthfeel;
Steeping Instructions: (Gongfu style)
(1) Ratio: 3g/100ml;
(2) Water temperature: boiling water;
(3) Steeping time: 30 seconds for the first infusion; add 10s for successive infusions;
(4) Total infusions: 10+ infusions.
MING TEA Selection