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Black – Golden Bud – MingTea

Black - Golden Bud


Golden Bud

Tea family:Black Tea

Cultivar:Yun Nan

Production Year: 2017 Spring-flush

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Product Information

Oxidation Level: Fully oxidized;

Tasting Notes:  Floral, sweet and mellow, refreshing;

Special Feature: Hand-plucked, golden buds covered with hairy down;

Steeping Instructions: (Gongfu style)

(1) Temperature: boiling water;

(2) Ratio of tea to water: 3g/100ml;

(3) Infusion time: 20-40 seconds for the first infusion; add 10s for successive infusions;

(4) Total infusions: 4-6 infusions.


MING TEA Selection

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